Acidity or the presence of acid in wine plays as much of a role in the outcome of a wine as the alcohol content, sweetness and tannins do with the flavour and mouth-feel of the wine. Acids naturally appear...
MoreWinemaking is a complex, chemical process that involves numerous stages before you can reap the ideal results. One misstep along the way can spoil your wine. Throughout the years, winemakers have experimented with various ingredients and additives to ensure...
MoreCultivating grape vines to maturity is a complex task that requires the right knowledge and time to bring it about in a proper manner. When you fail at this, the grapes will not be as plentiful, juicy or tasty....
MoreBeer is such an interesting beverage today since so many have entered into brewing their own unique versions of it. If you are considering the same venture, you must first understand the essential items and equipment it will take...
MoreDelicious wines begin with the grapes out in the vineyards. If they are not cultivated properly, they will fail to develop their signature flavour and other characteristics. The challenge for growers is to nurture the young vines in such...
MoreAging of wine consists of non-oxidative and oxidative processes that help the wine develop its full flavour and other desirable characteristics. Most wines benefit from aging during the bulk storage and bottle stages of winemaking. It always is important...
MoreWhile there are plenty of manual options for filling wine bottles, automatic wine bottle fillers are the way to go when you produce large quantities of wine. This type of equipment helps you bottle wine quickly and efficiently. By...
MoreNatural corks have long been the go-to method for sealing wine bottles, but many of today’s winemakers are choosing alternative methods in fear of the corks adversely affecting the flavour of their wines. However, this is a mistake to...
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