Sentia measures the concentration of free sulfur dioxide (free SO2) in post-fermentation wine using a…
Compact kit that allows winemakers and wineries to carry out analysis for Brettanomyces independently, without…
Range 30-500 mg/L
For the determination of residual sugars in wine.
Apera 20 or 60 Series: Digital pH tester & thermometer
Distilled Water Distilled water for lab analysis.
Ionix Portable Turbitity Meter. Includes 3 sample cells, callibration standards, silicone oil, sample cell oiling…
Still wine – Hydrometer. Options available.
Densimetre 337 – Hydrotir Range: TIRAGE 990 to 1005 1/10E Calibrations: 20° Celcius Code: DENSI0007