Sentia measures the concentration of free sulfur dioxide (free SO2) in post-fermentation wine using a…

Compact kit that allows winemakers and wineries to carry out analysis for Brettanomyces independently, without…

Range 30-500 mg/L

For the determination of residual sugars in wine.

Apera 20 or 60 Series: Digital pH tester & thermometer

Distilled Water Distilled water for lab analysis.

Ionix Portable Turbitity Meter. Includes 3 sample cells, callibration standards, silicone oil, sample cell oiling…

Still wine – Hydrometer. Options available.

Densimetre 337 – Hydrotir Range: TIRAGE 990 to 1005 1/10E Calibrations: 20° Celcius Code: DENSI0007

Testing Equipment