DUOGOM MAX
DUOGOM MAX is a preparation based on Verek and Seyal gum arabic and SO2. It…
Stabilising Agent (Bentonite, CMC, KPA)
Bottling is the final step in wine-making. In that sense, wine preparation is crucial in order for the wine to be crystal clear and completely stable from a microbiological vantage point (avoid refermentations) and also from a colloidal vantage point (avoid tartaric, color or protein casse).
Product Type
Stabilising Agent (Bentonite, CMC, KPA)
Bottling is the final step in wine-making. In that sense, wine preparation is crucial in order for the wine to be crystal clear and completely stable from a microbiological vantage point (avoid refermentations) and also from a colloidal vantage point (avoid tartaric, color or protein casse).
GOMIXEL
GOMIXEL is a preparation based on Seyal gum arabic and SO2. It is recommended for…
FILTROSTABIL
FILTROSTABIL is a preparation based on Verek gum arabic and SO2. It ensures the stabilisation…
GRANULA
Activated calcium bentonite. Strong swelling capacity making bentonite very efficient with regard to unstable proteins.…
OPTIBENT
Activated calcium bentonite complex and natural calcium in order to obtain a good compromise between…
PERFORMA
Pure pharmecutical grade bentonite with very large absorption surface, reducing required addition rate by up…
CRISTAB BV
Cristab® BV is solution of cellulose gum (CMC) of 20% natural origin. It brings together…
CRISTAB® GC
CRISTAB® GC is a cellulose gum (CMC) of natural origin in compliance with the Oenological…
ANTARTIKA VR
ANTARTIKA® VR is a preparation based on a novel polymer (polyamino acid) recently authorised by…
ANTARTIKA V40
ANTARTIKA® V40 is a preparation based on a novel polymer (polyamino acid) recently authorised by…
ANTARTIKA DUO
ANTARTIKA® DUO is a solution based on potassium polyaspartate and gum arabic. The balance between…
ANTARTIKA FRESH
ANTARTIKA® FRESH is a solution based on a combination of potassium polyaspartate and plant polysaccharides…